Gluten Free Peanut Butter Cookies

Today I am sharing this super simple yet DELICIOUS and HEALTHY recipe!! Here is what you need in order to accomplish these delights.

INGREDIENTS:

1/2 cup butter

1/2 cup peanut butter

1/2 cup coconut sugar

1/2 cup gluten free flower

1/2 cup ground almonds

3 eggs

1/4-1/2 raisins(or any dried fruit of choice or even chocolate.)

INSTRUCTIONS:

heat oven to 350 degrees F.

-Beat eggs, peanut butter, and sugar until fluffy.

-Mix eggs into the mix.

-add in the ground almonds

-add dried fruit

-spoon onto cookie sheet and slightly flatten so the cook evenly.

-cook 12-15 minutes (I find 13 minutes works the best)

-yields 3 dozen or so depending on how big you make them.

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