Today I am sharing this super simple, easy, and healthy recipe!! Absolutely no gluten, and no added sugar.
INGREDIENTS:
2 bananas (mashed)
3 eggs
1 Tbsp almond milk (any plant based milk)
1/2 tsp almond extract (or vanilla)
3 Tbsp oat flour (or any alternative flour)
1 tsp of cinnamon
1 tsp nutmeg
1/2 tsp baking soda
1 tbsp coconut oil (for frying)
INSTRUCTIONS:
Combine all ingredients until there are no lumps. Add some coconut oil to the pan on medium low heat, cook the pancake 1-2 minutes on each side till there are lots of bubbles. Yields 4-6 depending how big you make them. Enjoy!!
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